Add to Calendar
When:
March 13, 2015 @ 7:15 pm – 11:45 pm
2015-03-13T19:15:00+00:00
2015-03-13T23:45:00+00:00
Cost:
£32.50 per head
Kasumi is back in the kitchen with a fusion of Vietnamese, Chinese, Japanese and Thai recipes in this fantastic six course tasting menu. Arrive for a sake based cocktail or a mocktail made with lychee and lemongrass.
*please note that this event is not suitable for vegetarians – we do hope in the future to run a vegetarian Taste of the Orient event. Let us know if this is something you’d be interested in.
