A wonderful Middle Eastern supper night, perfect for gathering family or friends for. We are delighted to be joined by Diala Dajani in the kitchen. Diala is half Italian and half Palestinian and is passionate about cooking and social gatherings with great food at their heart. Come and join us.
Nibbles to Begin
Mhammara (Armenian red pepper paste – spicy)
&
Homemade Za’atar flatbreads
&
Olives
Starter
Meze sharing platter
Baba Ghanoush / marinated feta with nigella seeds / pumpkin kibbeh / bread for dipping
Main Course
Chicken served with Persian rice, mince meat & nuts
or
Aubergines stuffed with spiced chickpeas served with Beetroot salad & pistachio & feta dip
Puddings
Cardamom poached pears
or
Muhallabiyeh (milk pudding)
with pistachio and rose petals
£33.50