Come on an early Summer holiday to Hathersage Social Club’s Greek Taverna. Join us at the Taverna for a fabulous Greek supper and drinks but no plate smashing (unless you want to bring your own!)
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Mezze Starter Platter*
Lamb and pine nut keftedes
Feta Bouyiourdi
Garides with Ouzo
Gigantes
Aubergine and smoked hummus
Herb flatbreads
* Additional vegetarian dishes available
Main Course
Salmon & Cod
Oven baked loch salmon and cod fillet with a lemon, Herb and Caper Salsa
Or
Psitó Kotópoulo
Greek chicken. Free range breast on the bone, slow roasted with lemon, white wine, sea salt and oregano and tzatziki
Or
Vegetarian Moussaka
Field and wild mushrooms, aubergines, pulses and lentils, using fresh oregano, red wine and rose garlic. Rich cheese topping.
All above are served sides ‘Patates Lemonates’ – Olive oil baked potato wedges with lemon and herb dressing and a Greek salad
Pudding
Karithopita –Spiced Walnut Cake
Obscenely moist cake with cinnamon
&
Baked Plums
With a sticky metaxa flamed caramel
&
Watermelon
Fresh chunks of watermelon and mint
£35.50