Our Club Social evenings are al la carte with a choice of Club Classics plus specials ** with a nod to our Burns weekend. A great night for those who just like to book a table and come for an early or later dinner with no need to pre-order. Come for a nibble or come for a feast. Come for a romantic date night or gather with friends. How marvellous.
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Starters
Beef Carpaccio | £8
Local fillet coated in peppercorn & salt flakes with pink horseradish, rocket and toasts
Haggis and Mushroom | £7 **
Portobello mushroom and roasted red pepper stuffed with haggis
Salmon & Whisky | £7.50 **
Scottish Loch Salmon with a Jura whisky and citrus rub. Served with a hot roasted beetroot , green bean and orange salad
Cock-a-Leekie | £6.50 **
Vegetarian Cock-a-leekie soup with soft prunes and a measure of Deuchers IPA
Mains
Venison daube | £19 **
Slow cooked haunch of venison in damson, juniper and red wine. Served with neeps, tatties and buttered greens
Rumbledethumps | £17 **
Scottish Boarders dish with kale, turnips, potatoes, herbs and melted cheese. Served with slices of vegetarian haggis.
Pavé de Beouf | £24.50
Rare slices of 3 peppercorn rub steak from a slab of local fillet. Served with pan fried potatoes, autumn roasted vegetables with honey and fresh thyme. Red wine sauce
Sweet Potato & Aubergine Melt | £14.50
Aleppo spiced and roasted sweet potato and griddled aubergine filled with smoked mozzarella and coated in a sourdough crumb. Roasted pepper sauce with chimichurri. Side of triple fried chips
Seafood Parcel | £18
Chunky cod and prawns baked in parchment with a rose port and tomato sauce and serves with a side of paprika and parmesan chips
Desserts and cheese
Whisky and Orange Brownie Sundae £7 **
Whisky and orange brownie with whipped cream, ice cream and dark chocolate salted caramel sauce.
Persian Meringue | £7 **
Large, sticky meringue with a cardamom, saffron and white wine poached pear and honey cream with flaked almonds and rose petals
Strudel Waffle | £6.50
Freshly made Liege waffle with plums & apple with flamed raisins, cinnamon, calvados and orange syrup and ice cream
Burns Special Cheese & Whisky Plate | £9 **
Mature Scottish cheddar, warm apple and cinnamon bread, our crab apple jelly and a nip of Laphroig