Station Road
Peak District National Park, Hathersage, Hope Valley, Derbyshire S32 1DL
UK
Someone’s bagged the club for the night. If you’ve been invited to take a table (lucky old you) then here’s the menu for the evening.
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Smoked Garlic Prawns
King prawns, pan fried with smoked garlic butters and served with griddled focaccia
or
Duck and Pear Salad
Slow roasted duck, shredded and served with white wine and juniper reduction, herb salad and poached pear
or
Goats cheese, onion and fennel Crostini
Goats cheese melted on caramelised onion
on sourdough toast with fennel
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lamb Cutlets
Local lamb cutlets with minted salsa verde dressing served with dauphinoise and a warm red pepper and courgette salad
or
Baked Cod & Salmon
Oregano rubbed Cod and spiced salmon cooked on a bed of lemon potatoes and served with spinach leaves
or
Zanzibar Spiced Vegetabletagine
Gently spiced summery vegetable stew with a nut and kaffir lime rice and served with a mango salsa
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Poached Pear Meringue
Meringue with pear poached in cardamom and white wine served with honeyed mascarpone
or
Tart au Passion & Citron
Fabulously rich lemon and passionfruit cream with sweet butter pastry served with vanilla cream and berries
Or
Affogato
Dark chocolate salted caramel sauce with clotted cream ice cream and a shot of espresso
£38.50
We need pre-orders and any special dietary requirements for your table.