Peak District National Park
Station Road, Hope Valley, Derbyshire S32 1DL
UK
Carnivore heaven is back for more meaty indulgences, the best olive oil, triple fried chips around and our secret sauce concoctions. Not for the faint hearted!
As with previous Meat Club events we’re again working in partnership with Hurst Farm and Paul Bowyer to bring you some amazing quality steak. The grass-fed beef is locally sourced and has been expertly dry-aged for maximum flavor and ‘melt in the mouth’ tenderness.
Choose your cut and steak size from the blackboard, add some great sides and sample our unique C&W steak sauce
Kick-start your evening with a choice from our superb cocktail menu before dinner in our upstairs bar/cinema and take a peak at our unique wine list offering some truly gorgeous reds to bring out the full flavour of your steak.
Menu price is £27
* Given the extra size and weight of these cuts there is a £5 per person supplement on the cost above and it would be great if you could notify us when reserving your table to make sure we have plenty available on the night.