An Italian twist on our steak platter night. A tasting menu with everyone having the same antipasti, primo, two different cuts of our lovely local dry aged steak with accompanying italian salads and sides and finishing with a sharing board of cheeses, fruit and an individual luxury affogato. Delizioso.
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Antipasti
A selection of seasonal Italian nibbles to accompany a pre-dinner drink
Primo
Parma Ham, Mozarella, Leaves,
Pomegranate and Focaccia Croutons
Palate Cleanser
Mini Raspberry Bellini
Secondi – Steak
Sharing Steak Platter for the table*
Tagliata
Square cut, 28 day dry-aged sirloin served seared and very rare
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Steak Florentine Sirloin
Seared strips of dry aged sirloin with salsa verde dressing
Rocket & Parmesan Side Salad
Pan-fried potatoes with rosemary and Garlic potatoes
Roasted Mediterranean Vegetables
DESSERT
Selected Italian cheeses
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Roasted plums with mascarpone
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Gelato with amaretto biscotti Affogato
£40.00